Celeriac and Potato Stew
Automatically translated from Romanian. See the Romanian original
A simple and tasty stew made with celeriac, potatoes, olives, and tomato sauce, perfect for a fasting meal.
Ingredients
Method
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Dice the celeriac and sauté it for 10 minutes with the sliced leek/onion, a little oil, and water.
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Add the diced potato, tomato sauce, and olives.
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Simmer for 20 minutes over medium heat and season to taste.
The story behind this recipe
Dice the celeriac and sauté it for 10 minutes with the sliced leek/onion, a little oil, and water. Add one diced potato, tomato sauce, and olives. Simmer for 20 minutes over medium heat and season to taste 😘
