Chilled Cucumber Cream Soup
Automatically translated from Romanian. See the Romanian original
Chilled cucumber cream soup with soy yogurt, olive oil, and fresh herbs, served with quinoa.
Ingredients
Method
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Blend the cucumbers, lemon juice, soy yogurt, olive oil, parsley, dill, and seasonings.
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Serve with quinoa.
The story behind this recipe
Although I prefer to cool down by drinking hot beverages, today I tried a raw cucumber soup that had piqued my curiosity a while back. For 2 servings, I used 4 small cucumbers, lemon juice, soy yogurt, olive oil, parsley, dill, and seasonings to taste. I blended everything together and served it with quinoa for protein. It is unforgettable! Enjoy your meal!!
