Bunny carrot cake
Automatically translated from Romanian. See the Romanian original
A carrot cake transformed into a festive Easter bunny dessert, featuring a fluffy sponge spiced with star anise, covered in mascarpone and whipped cream, and coated in coconut flakes.
Ingredients
Method
-
Prepare the sponge according to the basic recipe, adding a little star anise.
-
Once the sponge is baked, let it cool completely.
-
For the cream cheese frosting, mix the mascarpone, heavy cream, and vanilla extract; no sugar needed.
-
After the sponge has cooled completely, cut it to give it the shape of a bunny.
-
Cover the sponge completely with the cream cheese frosting.
-
Coat the cake in a fluffy layer of coconut flakes.
-
Cut two ears and a nose out of paper, color them pink, and add them as decoration.
The story behind this recipe
And not just for Easter!! You can make it whenever you want!
After 5 years of making this and falling hopelessly in love with this dessert, I try to change up the spices every time to reach a perfect version. But carrot cake is already perfect thanks to its fluffy texture and the cream cheese frosting that goes so wonderfully with it.
It is simple to prepare, and if you follow the steps, you can't go wrong! You have the recipe for the sponge here, but this time I added a little star anise that I found on vegis.ro (they are incredibly good when it comes to spices, and not just that!!).
Follow the recipe steps, and once the sponge is baked, let it cool completely.
For the cream cheese frosting, I used 300 grams of mascarpone, 300 ml of heavy cream, and vanilla extract. I didn't add any sugar because I find it sweet enough without it.
After the sponge has cooled, we cut it as I did in the pictures below. You will also see in the pictures how I gave it the bunny shape.
When I finished covering the sponge completely with the cream cheese frosting, I coated it in a fluffy layer of coconut flakes.
We cut out 2 ears and the nose from paper and color them with pink (we can leave this to the kids, they will surely find it fun).
