Tomato Soup with Rice
Automatically translated from Romanian. See the Romanian original
A simple and comforting tomato soup with rice, based on sautéed vegetables, sprinkled with fresh herbs and served with a dollop of rich sour cream.
Ingredients
Method
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Sauté the vegetables: onion, carrot, and celery.
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Pour the fresh tomato juice (3 cups) over them.
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Add 3 cups of water.
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At the end, add the rice, chopped herbs, salt, and freshly ground pepper.
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Serve with a spoonful of rich sour cream.
The story behind this recipe
Today I recreated the tomato soup with rice, also known as the soup of my childhood 😀
It is the first dish that comes to mind when I talk about the goodies cooked by my mom ❤️
I'm leaving the recipe here:
Sautéed vegetables (onion, carrot, celery).
Pour fresh tomato juice (3 cups) over them, and add 3 cups of water.
At the end, add the rice, chopped herbs, salt, and freshly ground pepper.
It goes great with a spoonful of rich sour cream 😍